With Thanksgiving fast approaching, I wanted to share some delicious vegan, allergen and gluten-free recipes with you, my wonderful readers.
Breakfast (to fuel you through your cooking marathon):
and a pick-me-up for the adults:
Starters:
Photo Credit Bill Milne |
Main:
Photo Credit Bill Milne |
Photo Credit Bill Milne |
Side Dishes:
Dessert:
Check out even more Thanksgiving recipes from Welcoming Kitchen:
Happy Thanksgiving and Happy Cooking!
Kim
My new book, Super Seeds, is available now! You can also find tasty recipes in Welcoming Kitchen: 200 Delicious Allergen- & Gluten-Free Vegan Recipes.
Kim, the golden corn soup sounds wonderful! And I finally got an immersion blender this year, so I just need to pick up some amaranth!
ReplyDeletewow/..seems soo yummyy.wanna taste it ;)
ReplyDeleteLooks sooo tasty. I will try to cook something at home.
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